Medium grind medium roast 100% pure Costa Rican, Arabica coffee.

Medium high roast. Cup profile intense chocolate flavor with notes of caramel, low acidity, medium body, and persistent aftertaste.

Santa Clara premium is a balanced Blend that combines a mild aroma with a striking flavor, the result of careful selection of uniform ripe beans and centuries of sunshine in privileged regions for the ideal cultivation for lovers of good coffee.

Since 1960, they have believed in this region; connected and surrounded by majestic mountains they have worked with passion one bean at a time. Grateful for the wealth, for the altitude of their lands, and above all their roots. From the mountains of the valley, where only birds can reach, they h...

Our special reserve legend blend is selected from the best 100% pure high altitude coffee beans. Our roots have inspired us to create this delicious coffee with a creamy balanced body and a residual taste of dark chocolate. Enjoy an extra ordinary cup at any time of the day.

Baúlas blend is originally from Tarrazú, one of the regions that has one of the best coffees in the world due to its magnificent location, soil quality, climate, and height. It is cultivated at an average height of 1450 m above sea level. It is an alliance between cope Tarrazú and The Letter Blac...

Enjoy an extraordinary experience where wisdom and art blend into a single origin coffee, grown exclusively, and small high-altitude farms which enhances its delicate mildness and sweetness. This coffee is sustainable grown, harvested, and wet milled; carefully tending to every small detail to en...

Cup Profile Delicate cup with sweet honey and caramel, thus it is medium low and medium body. Export type.

Since 1960, they have believed in this region; connected and surrounded by magnificent mountains, they have worked with passion one being at a time. Grateful for the wealth, for the altitude of their lands, and above all their roots. From the mountains of their valley, where only birds can reach,...