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Blue Zones Nicoya
Blue Zones Nicoya : Maya Nut w/ Cacao Morning Brew (Decaffeinated - NOT COFFEE)
This is NOT COFFEE. This is a Decaffeinated coffee replacement. Morning brew 100% granulated maya nut-comes from the brosmum alicastrum tree and native to the Nicoya peninsula and Costa Rica and contains amino acids, vitamins, and minerals. This Brew also contains cacao.
Café Puro
Cafe 2 de Julho (formerly: Café Puro)
Produced with selected beans, roasted at the right point, and carefully ground to preserve the flavor and aroma of the best coffees.
Autor
Café Autor
Legend has it that among the beautiful landscapes of Southwest Antioquia, A family‘s dream of growing, harvesting, and processing a unique and special kind of coffee comes true. It is this coffee. Coming from 1750 m above sea level, with a fragrance of almond and caramel nut and an intense flavor...
Café Britt
Café Britt : Heritage
Café Britt has been passionate about the art of blending coffee to perfection since 1985. Each year with their heritage blend, they developed the limited-edition coffee to celebrate their legacy of excellence throughout the years.
Café Crema
Café Crema
A tradition that connects us with all our senses. When Puerto Ricans hear the noise of the coffee pot brewing, they feel its unmistakable aroma, only one thing matters, savoring a rich cup of crema coffee. Because we understand the importance that coffee has for Puerto Ricans, we choose the best ...
Café del Alba
Café del Alba
Ecologically processed and handcrafted by Puerto Rican hands. Select grains, free of contamination and without preservatives from the mountains of ciales.
Café el Coqui
Café el Coqui
This coffee was founded in 1986 in the country of San Sebastian, Puerto Rico. Where the climate and the soil conditions are ideal to grow and produce coffee. Sense their beginning, the coffee has been committed with the quality. The lightning for more than 35 years all the isla del encanto and ot...
Gaia
Café Gaia
This coffee was born thanks to change an alliance with CATIE searching for Genetic improvements of coffee Utilizing modern technology for reproduction. For Gaia social and environmental stability is particularly important. And as such They must use modern technology and new ways to do business to...
Garat
Café Garat : Gourmet
This coffee is packed immediately after roasted and ground, in bags with a one-way freshness value which preserves oxygen and moisture to enter and allows the coffee exhale gases to exit. This coffee is 100% pure Arabic organic Mexican coffee.
Garat
Café Garat : Organico
This coffee is packed immediately after roasted and ground, in bags with a one-way freshness value which preserves oxygen and moisture to enter and allows the coffee exhale gases to exit. This coffee is 100% pure Arabic organic Mexican coffee.
Café Lareño
Café Lareño
Café Lareño is a family business dedicated to making the best coffee with a product of high quality and freshness since 1989. It arrives at your homes with the best desire to relive family moments in a cup of coffee.
Café Los Ango
Café Los Ango
100% Brazilian coffee, ground and roasted with Italian technology, as well as being packaged immediately after using a high vacuum system or which removes the air from the package, protecting and conserving the product for up to 18 months, maintaining its original characteristics and providing th...
Los Frailes
Café Los Frailes
Café Los Frailes owes its name to the monks who discovered a Prodigious drink in coffee. It is a special origin coffee grown in Fredonia Antioquía Colombia at an altitude between 1750 and 1900 m. Fruit of a family of coffee tradition that using good agricultural practices has managed to obtain a ...
Cafe Marata
Café Marata : Decaffeinatedi
Marata low caffeine coffee is produced from an exquisite selection of special beans that add intense aroma and tantalizing flavor to the pleasure of having a good coffee.
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