When ripe, coffee changes from green to bright red to intense yellow. Ideal to be picked. it takes seven to eight months for this process to take place depending on the origin, climate, and variety. process of cleaning and peeling the coffee after the fruit ripens. It is through the pie that the ...

Central American product harvested in Costa Rica roasted and packed by Tostadora los Anonos Limitado. The freshness in this package will leave you with nothing but pure happiness.

Café Britt has been passionate about the art of blending coffee to perfection since 1985. Each year with their heritage blend, they developed the limited-edition coffee to celebrate their legacy of excellence throughout the years.

Since 1960, they have believed in this region; connected and surrounded by magnificent mountains, they have worked with passion one being at a time. Grateful for the wealth, for the altitude of their lands, and above all their roots. From the mountains of their valley, where only birds can reach,...

Baúlas blend is originally from Tarrazú, one of the regions that has one of the best coffees in the world due to its magnificent location, soil quality, climate, and height. It is cultivated at an average height of 1450 m above sea level. It is an alliance between cope Tarrazú and The Letter Blac...

Café la Pastora Tarrazú is a 100% HB coffee from the Tarrazú region of the caturra and catuaí varieties, planted at an altitude between 1,500 and 1,800 m, processed under a washed process. This coffee offers a combination of chocolate flavor and citrus fruits in the cup, with notes of caramel and...

Café la Pastora Tarrazú is a 100% HB coffee from the Tarrazú region of the caturra and catuaí varieties, planted at an altitude between 1,500 and 1,800 m, processed under a washed process. This coffee offers a combination of chocolate flavor and citrus fruits in the cup, with notes of caramel and...

Our special reserve legend blend is selected from the best 100% pure high altitude coffee beans. Our roots have inspired us to create this delicious coffee with a creamy balanced body and a residual taste of dark chocolate. Enjoy an extra ordinary cup at any time of the day.

Women in Coffee. As female coffee experts, they take part in every step of the coffee production chain of their coffee‘s assuring quality, control, and traceability.