Café la Pastora Tarrazú is a 100% HB coffee from the Tarrazú region of the caturra and catuaí varieties, planted at an altitude between 1,500 and 1,800 m, processed under a washed process. This coffee offers a combination of chocolate flavor and citrus fruits in the cup, with notes of caramel and...

Café la Pastora Tarrazú is a 100% HB coffee from the Tarrazú region of the caturra and catuaí varieties, planted at an altitude between 1,500 and 1,800 m, processed under a washed process. This coffee offers a combination of chocolate flavor and citrus fruits in the cup, with notes of caramel and...