The Cerrado Mineiro is the first Brazilian plantation area marked with a designation of origin. Located in the northwest of Minas Gerais, the region has an ideal terroir for the production of specialty coffees with altitudes between 800 and 1200 m in well-defined climatic seasons.

When ripe, coffee changes from green to bright red to intense yellow. Ideal to be picked. it takes seven to eight months for this process to take place depending on the origin, climate, and variety. process of cleaning and peeling the coffee after the fruit ripens. It is through the pie that the ...

Largest coffee producing region in the world where around 10 million bags of coffee are produced each year. the south of Minas is populated by mountains and mountains with altitudes between 850 and 1250 m.

When ripe, coffee changes from green to bright red to intense yellow. Ideal to be picked. it takes seven to eight months for this process to take place depending on the origin, climate, and variety. process of cleaning and peeling the coffee after the fruit ripens. It is through the pie that the ...